Description
Cauli Rice is a nutritious, veg-based alternative to rice; lower in carbs and with 85% fewer calories. Inspired by the flavours of Italy & Spain, it combines non-GMO cauliflower with the tasty tang of tomatoes, garlic and herbs. Our riced cauliflower makes the perfect base for a grain-free risotto or paella, and goes great with grilled fish, chicken and all things barbecued.
- 100% Cauliflower
- Paleo & Keto-Friendly
- Gluten-Free
- Vegan
- No Artificial Additives or Preservatives
Cooking Instructions
Sauté in a non-stick pan on a medium heat for 2 1/2 minutes. There’s no need for oil. Gently stir until heated through. For best results add a little seasoning.
Microwave in an uncovered bowl. Reduce cooking time if oven setting is more than 900 Watts. Once cooked, turn gently with a spoon and serve.
Ingredients
Cauliflower (93%), Tomato Powder, Garlic Powder, Minced Onion, Black Olive, Tomato Granules, Black Pepper, Oregano, Paprika, Parsley, Basil
Nutritional Values (1 pouch / 200 g)
Energy Value
|
80 kcal
|
---|---|
Fat
|
2g
|
Of Which Saturates
|
0g
|
Carbohydrates
|
12g
|
Of Which Sugars
|
4g
|
Fiber
|
6g
|
Protein
|
3g
|
Sodium
|
40g
|
Weight: 8 x 200g
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