The only 100% whole grain udon is made of North American family golden amber durum organic wheat and a touch of Eden Sea Salt at the Sobaya Company of Montréal, Canada. Women’s Health magazine’s top choice in pasta in the “125 Best Packaged Foods for Women” feature November 2010. An excellent source of healthy fiber, thiamin B1, and magnesium. It provides protein, complex carbs, iron, niacin B3, zinc, and copper. Low sodium. Ideal in dashi – a shoyu soy sauce kombu broth and in salads and stir-fries. In reclosable boxes made of recycled paper, one of the most environmentally friendly recyclable packages available.
Organic Whole Grain Durum Wheat, Eden Sea Salt
Size: 230 g