Description
This product has a short expiry date.
Tofu with Kombucha, pasteurized.
Bioland is the largest organic-food association in Germany. Its organic certification standards exceed EU minimum requirements. Unlike most of the tofu products available in the market, Lord of Tofu undergoes a real coagulation obtained adding Kombucha in the hot soymilk to coagulate the soy protein. This results in a unique taste and texture.
The combination of the amazing soy bean and the magic Kombucha results in a nutritionally highly recommended tofu with wonderful nutty flavor.
- Vegan
- Gluten-Free
- Unique Kombucha recipe
- Soybeans from Germany or neighbour countries certified by Bioland
- Excellent water from the “Wiesental” the foothills of the German Black Forest
- Cold-pressed sunflower oil from Germany
Ingredients:
Tofu* (Water, Soybeans*, coagulants: Kombucha* [Black Tea* with Sugar* fermented into vinegar] and Nigari [Magnesium Chloride]). May contain traces of: Mustard*, Sesame*, Celeriac*. *from organic farming *from organic farming
Nutritional Values (100 g)
|
Energy Value
|
687 / 165 kj/kcal
|
|---|---|
|
Fat
|
10.4 g
|
|
Of Which Saturates
|
2.9 g
|
|
Carbohydrates
|
1.1 g
|
|
Of Which Sugars
|
0.6 g
|
| Protein | 16.3 g |
|
Salt
|
0.03 g |
Weight: 200g
