Description
Gluten-free Danish style biscuits, with a delicious vanilla flavor.
Ingredients:
Maize flour , potato starch , sugar , palm fat , rice syrup , eggs , modified maize starch , rice starch , egg white powder , raising agent: sodium hydrogen carbonate ; natural flavouring , salt . May contain traces of soy and lupine . CONTAINS EGGS. GLUTEN FREE. LACTOSE FREE (lactose<0.007g/100g).
Nutritional Values (100 g)
Energy Value
|
1965 / 467 kj/kcal
|
---|---|
Fat
|
15 g
|
Of Which Saturates
|
7 g
|
trans fat
|
0 g
|
Carbohydrates
|
77 g
|
Of Which Sugars
|
19 g
|
Fiber
|
2.4 g
|
Protein
|
4.8 g
|
Weight: 100 g
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